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I sliced it like a pizza and added smoked turkey then paired it with fresh Florida watermelon. I would have used Arkansas watermelon, but we're still ramping up our season. Enjoy and please comment with pictures of your efforts! :)https://shellicooks.com/wp-content/uploads/2017/06/20170620_113226.jpg20170620_113226Sprinkle some pretty grated cheddar evenly over the top. (Or dump a bag out and then bulldoze it with your fingers like I did.) Then under the broiler it goes.https://shellicooks.com/wp-content/uploads/2017/06/img_20170620_114259.jpgIMG_20170620_114259Sweet mother of pearl, that glistening, bubbly cheese is the lava of my heart. I am so impatient at this point. But I have a goal.https://shellicooks.com/wp-content/uploads/2017/06/20170620_113054.jpg20170620_113054Mmmm... that right there is a golden brown crust worthy of the most wanderlust-inducing of relief maps.https://shellicooks.com/wp-content/uploads/2017/06/20170620_110000-1328x747.jpg20170620_110000-1328x747Mush it all togetherhttps://shellicooks.com/wp-content/uploads/2017/06/20170620_105833-1328x747.jpg20170620_105833-1328x747Tablespoon of each and...https://shellicooks.com/wp-content/uploads/2017/06/20170620_105731-1328x747.jpg20170620_105731-1328x747If you add parmesan/romano & pesto to the dough, it will add extra words to the blog title to make it sound like you are refined and experienced. That's what I did anyway.https://shellicooks.com/wp-content/uploads/2017/06/20170620_105711-747x1328-e1497986218682.jpg20170620_105711-747x1328https://shellicooks.com/wp-content/uploads/2017/06/20170620_105343-1328x747.jpgshellicooks-062017Big bowl, big spoon, plain Greek yogurt, self-risingn flour. Use twice as much flour as yogurt. Or half as much yogurt as flour. Your choice.https://shellicooks.com/wp-content/uploads/2017/06/smartselectimage_2017-06-20-11-05-52-1328x881.pngSmartSelectImage_2017-06-20-11-05-52-1328x8812017-07-03T16:13:22+00:00monthlyhttps://shellicooks.com/2016/08/24/sausage-biscuit-boats/2016-08-25T01:33:00+00:00monthlyhttps://shellicooks.com/2016/07/12/making-coffee-in-the-bialetti-mocka-express/https://shellicooks.com/wp-content/uploads/2016/07/img_20160712_031509.jpgIMG_20160712_0315092016-07-12T16:18:29+00:00monthlyhttps://shellicooks.com/2016/07/02/frozen-razorback-supper/2016-07-02T19:00:30+00:00monthlyhttps://shellicooks.com/2016/06/27/avocado-pico-de-gallo/2016-06-28T16:42:34+00:00monthlyhttps://shellicooks.com/2016/05/31/moms-peanut-brittle/https://shellicooks.com/wp-content/uploads/2016/05/peanut-brittle2.pngPeanut Brittle22016-05-31T16:12:39+00:00monthlyhttps://shellicooks.com/2016/05/16/chicken-pot-pie/https://shellicooks.com/wp-content/uploads/2016/05/pb.jpgpbhttps://shellicooks.com/wp-content/uploads/2016/05/pa.jpgpahttps://shellicooks.com/wp-content/uploads/2016/05/p7.jpgp7https://shellicooks.com/wp-content/uploads/2016/05/p6.jpgp6https://shellicooks.com/wp-content/uploads/2016/05/p5.jpgp5https://shellicooks.com/wp-content/uploads/2016/05/p4.jpgp4https://shellicooks.com/wp-content/uploads/2016/05/p3.jpgp3https://shellicooks.com/wp-content/uploads/2016/05/p2.jpgp2https://shellicooks.com/wp-content/uploads/2016/05/p1.jpgp12016-05-16T22:55:15+00:00monthlyhttps://shellicooks.com/2016/05/09/cheese-pizza-casserole-video/https://shellicooks.com/wp-content/uploads/2016/05/pizza-casserole-dish-thumbnail.jpgpizza casserole dish thumbnail2016-05-09T15:43:40+00:00monthlyhttps://shellicooks.com/contact/2016-05-09T13:52:05+00:00weekly0.6https://shellicooks.com/2016/05/09/sausage-balls/https://shellicooks.com/wp-content/uploads/2016/05/12348018_10201071879957050_8098913538890906107_n.jpg12348018_10201071879957050_8098913538890906107_n2016-05-09T07:11:11+00:00monthlyhttps://shellicooks.com/2016/05/04/breakfast-pie/https://shellicooks.com/wp-content/uploads/2016/05/12234884_10200989660421613_4431351756227407380_n.jpg12234884_10200989660421613_4431351756227407380_nhttps://shellicooks.com/wp-content/uploads/2016/05/12243132_10200989660261609_3417013816682705862_n.jpg12243132_10200989660261609_3417013816682705862_nhttps://shellicooks.com/wp-content/uploads/2016/05/11693926_10200989660061604_2548390631515507054_n.jpg11693926_10200989660061604_2548390631515507054_n2016-05-04T16:12:17+00:00monthlyhttps://shellicooks.com/2016/05/02/sausage-egg-cheddar-breakfast-pizza/2016-05-03T01:30:02+00:00monthlyhttps://shellicooks.com/2016/05/02/cinnamon-tortilla-dessert/https://shellicooks.com/wp-content/uploads/2016/05/2a.jpg2a2016-05-03T01:06:20+00:00monthlyhttps://shellicooks.comdaily1.02020-10-30T14:24:50+00:00